Cambodian Traditional Noodle

Cambodian Traditional Noodle

Cambodia is the ancient country which there are many thing that very special and unique. Sometime I don't like to be proud about our country because can make other person think negative points. But in some case it should be proud of it.

In photo above, I think if you ever visited Cambodia, you will heard about Cambodian Traditional Noodle. It is Cambodia Noodle which mixed with Yellow Soup (Somlor Broher). The soup is very common in Cambodia cuisine because normally we will use river fish to cook and combine with other flour which we easy to find in local market. The taste and the way of cooking, it is depending on everyone special technique. My mom's cousin, she is really good at cooking.

And the second photo is the same the first photo but it is different soup. The first photo, the color is bright yellow than second photo. Because the second photo, the soup was add more ingredients such as dry red peppers to make it more dark yellow color and sometime it is a little bit spicy than the first one.

We also can put Cambodian Curry to that noodle. It is delicious neither. But the popular is the first one, because it is very suitable with all the taste. We can add all vegetable to make it more tasty with red peppers powders.